Thursday, December 2, 2010

Dinner Doughnuts!?

Tasty, comforting yummy goodness! Well, they're not really doughnuts, but they are based on my No Time Doughnuts.

Begin by taking a can of cheapy refrigerator biscuits. (They were on sale for like .30 a pop...) Slice them in half. I like to zip through them with a pizza cutter...
Then, while heating up your oil, (I like to use a cast iron pan...), mix together in a paper lunch sack your coating. I used 1/2 tsp each onion & garlic powder, a pinch each of salt & pepper, and a generous pinch each of dried parsley & dried oregano. I think some canned Parmesan cheese, or that fakey-powdered butter would be delicious with some pasta!

Fry, watch them, they go QUICK. Then let drain briefly on some paper towels.
 Toss half of the batch into your paper sack & shake to cover. Repeat with the rest.

Not the healthiest of side choices, but for sure a kid-friendly, crowd-pleasing treat!

Also, don't forget about our Facebook fan giveaway & the Little Diva Tutus giveaway!

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