We made what looks like is a "half-batch" judging by the posts on the internet- but it was just the right amount for one little four-year-old. It was crazy simple:
Mix in a large bowl or small tub-
- Four cups of flour
- and 1/2 cup of baby oil
It may take a seemingly long time to work all the oil in, but you want all the flour thoroughly coated. A good 5-7 minutes of working the oil in with your hands should do the trick. We thought the finished dough felt like a fluffier "Moon Sand".
We keep ours in a lidded plastic"shoe box", and it's kept for several months. I'll be sure to smell before each playtime and toss if needed.
We also added some scent oil that smells vanilla-y, and The Princess loves to form little pies and cakes with it using my tiny tartlet molds.
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